A spicy Monster from down under! Rich purple hues plunge into the glass. This Monster returns by popular demand with a robust nose of baking spices, black currant, and ripe blackberries. A smooth and well-balanced palate of black licorice and baked blueberry pie is gentle but certainly not wimpy to the taste buds.
Made from predominantly Shiraz grapes. The berries were hand picked at 23.5 °Band sorted in the vineyard. After destemming, the berries were hand sorted again, then
crushed and held cold for four days. During fermentation
hand plunging the must and judicious use of pumping over ensured optimum tannin extraction.
This Shiraz is ready to be consumed on release. Drink by